We created our signature Korean flavor back in 2002, and have kept our original recipe ever since.
Every piece of Bonchon chicken is double-fried, then hand-brushed with our signature sauce. 

Bonchon Chicken is a global restaurant chain best known for its crunchy double-fried chicken, savory signature sauces, and unique pan-Asian menu. Founded in South Korea in 2002, the word “Bonchon” means “my hometown” in Korean and represents the company’s mission to be a constantly reliable source of familiarity and comfort for our customers by serving up a delicious, premium food experience wherever they are. We are committed to authentic, traditional ingredients and cooking techniques, ensuring the highest level of flavor and care with each dish.

For these reasons, Bonchon was recognized by Business Insider in 2019 as “the gold standard for fried chicken,” beating out five major restaurant chains as having the “best chicken wings.” Bonchon was also recently named as a top-10 innovative restaurant in Fast Casual’s 2020 Top 100 Movers & Shakers, as well as Nation’s Restaurant News’ Top 10 Growing Restaurant Chains To Watch, further solidifying its position as a leader within the industry. Today, Bonchon has over 340 locations worldwide, including more than 100 restaurants and franchise outposts across the United States offering both traditional sit-down dining as well as convenient take-out service.

Follow us on social at @bonchonchicken.

All around the globe, we all speak the language of “Crunch”. #CrunchOutLoud
These are magic Bonchon making hands. They are responsible for hand-battering and hand-brushing that chicken you love so much. Show some respect. #CrunchOutLoud
Bonchon: Making WFH tolerable since...wait...what day is it? #CrunchOutLoud
Sundays are for relaxing... and for ordering extra boxes of #doublefried to-go
Satisfy your crunch craving with crispy, mouth-watering, double-fried Bonchon chicken. #CrunchOutLoud
6 feet away and you can still hear the crunch. Double-fried for the loudest crunch on earth. #CrunchOutLoud 
cc: @o0oknicoleo0o
Craving Bonchon? Get that crunchy signature fried chicken you love with the click of a finger at order.bonchon.com. #ClickfortheCrunch
Is it just us, or does @eyes_of_a_foodie look a little different in this photo... 🤔
Our crispy, crunchy, oh-so-tender wings are double-fried and made with a thin layer of hand-battered flour. It’s our unique technique that gives our signature wings their distinct mouth-watering texture. #CrunchOutLoud
Unlock the crunch. Download our App 📲 and get that crunchy signature chicken you crave anytime you want. #ClickfortheCrunch


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